Feb
14
7:00 PM19:00

VALENTINE'S DAY POP-UP DINNER - RESERVE YOUR SEATS, 7:00PM OR 8:15PM (PRESENTED BY CHEF QUINCY SUTTON)

*****SEATINGS AVAILABLE AT 7:00PM AND 8:15PM, PURCHASE IN STORE OR EVENTBRITE ($25.99/PP)******

AMUZE
FRIED DEVILED EGG AND TRADITIONAL
APPETIZER
BACON WRAPPED SHRIMP W/ HOMEMADE BBQ SAUCE
SOUP OR SALAD - ROASTED TOMATO w/GREEN OIL OR CEASAR SALAD

ENTREE
FILET W/ RED WINE DEMI, ROASTED GARLIC POTATOES AND WINTER VEGETABLE MEDLY (ASPARAGUS AND CARROTS)

DESSERT
CHOCOLATE TORTE W/COGNAC INFUSED WHIPPED CREAM AND FRESH STRAWBERRIES

DRINKS INCLUDE
RED WINE, WHITE WINE OR STRAWBERRY SWEET TEA

*****VEGAN MENU ALSO AVAILABLE*****

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